HUSK & VINE
CASE STUDY
VENUE IDENTITY & NAMING
Concept creation
Name development
Brand narrative
Key features
Food and beverage narrative creation
TABLE TOP & uniform DESIGN
Create overall tabletop look and feel
Spec OS&E – crockery, cutlery, glassware
Original uniform design development
FOOD DIRECTION & MENU DEVELOPMENT
Creation of food menu, breakfast, lunch, dinner,
in room dining and eventsOnsite training and implementation
BRANDING & LOGO DESIGN
Branding and logo design and development
Food and drink menu design
DRINKS DIRECTION & MENU DEVELOPMENT
Cocktail menu creation
Wine list creation
Onsite training and implementation
OPERATIONS, TRAINING & SUPPORT
Pre and post opening training and support
HR support
Systems and process implementation
Sequence of service creation and implementation
Roster and wage forecasting and mapping