CLIENTS

Civic Quarter Precinct, Auckland - precinct concept development

Crown, Parramatta, Husk & Vine - concept development, branding, food and beverage menu development

Crystalbrook, Cairns, Riley - 3 x concept development, 3 x design collaboration

Crystalbrook, Cairns, Flynn - 3 x concept development, 3 x design collaboration

Crystalbrook, Cairns, Bailey - 3 x concept development, 3 x design collaboration

Elements at Byron Bay - cocktail and wine program creation, tabletop/OS&E curation and sourcing

Hayman Island - 4 x concept development, 4 x design collaboration

Hope Island - concept development

The Langham, Melbourne - concept development, design collaboration

Lion NZ - 4 x concept development

Lion NZ - 2 x brand creation, 2 x design collaboration

Mantra, Epping, Sydney - 2 x concept development, 2 x design collaboration

MGallery Warwick Farm, William Inglis Hotel, Sydney, concept development, food menu development and training, cocktail and wine program and training, OS&E curation

MGallery, Porterhouse, Sydney - 4 x concept development, 4 x design collaboration

Novotel Auckland - concept development

Novotel Brisbane, Spice Central - concept development, food and beverage advisory, branding

Novotel Cairns - concept development, design collaboration, branding

Novotel/Ibis, Little Lonsdale Street - concept development, design collaboration

Novotel Darling Square, Pumphouse - concept development

Ovolo Brisbane - concept development, branding, table top, uniform development

Pullman, Auckland Airport - concept development, design collaboration

Pullman Quay Grand, Sydney - concept development, design collaboration

Sails, Port Macquarie - concept development, food menu development and training, beverage menu development, table top/OS&E curation and sourcing

Sofitel Wentworth, Sydney - concept development, design collaboration

The Imperial Hotel, Blue Mountains - concept development

W Melbourne - 3 x concept development, 3 x design collaboration